Vintage | Cabernet Sauvignon, Merlot, Malbec, Petit Verdot and Cabernet Franc, harvested between late March and late April
Vineyard | Cool climate, high altitude vineyards of Orange, NSW
Bouquet | Blackcurrant and dark cherry
Palate | Spiced plum and vanilla
Serving suggestions | Late nights and laughter
Alcohol | 14.0%
Cellaring | Up to 5 years, keep away from strong light, at a cool, constant temperature <15°
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