(Please fill in the booking form below, submit & proceed to pay)Renowned Chef, Matt Dillow returns to The Lodge in April 2023 for another food & wine sensation.
Treat yourself to an unforgettable menu with Organic vino paired to perfection.
Price: $130 for members & guests | $150 for non-members
Date: Saturday 1st April 2023
Time: 12:00 pm for 12:30 seating - 4:30 pm
Venue: The Lodge @ Tamburlaine
358 McDonalds Rd, Pokolbin NSW 2320
Trio of oysters
Salmon gravlax, potato, fennel and baby caper salad, seeded mustard aioli
Grilled king prawn, tomato, preserved lemon and saffron salsa, herb
Charred swordfish, skordalia, olive tapenade, shellfish oil
Macadamia nut semi freddo, caramelised apples, almond biscotti, Persian fairy