All Tamburlaine Organic Wines

8 products

We are an independent producer of organic and biodynamic wines and gins operating across the Hunter Valley and Orange regions of NSW, Australia.

Our diverse range of wines, from sweet to dry and smooth to bubbly come at great value, with everyday ready-to-drink options as well premium wines designed for cellaring and those extra special occasions. Almost all of our wines are vegan friendly and organically certified and we also have low alcohol and no added sulphur/sulphite/preservative options.

Need help? Give us a call 9am-5pm (NSW time) on 02 4998 4222 or email us at members@tamburlaine.com.au.

8 products

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Bull In A China Shop Half Cut Dozen

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NV Bull In A China Shop Moscato (Low-Alc)

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Bull In A China Shop Moscato Dozen

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NV Bull in a China Shop Petillant Rouge

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Bull In A China Shop Petillant Rouge Dozen

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Wine Lovers No Added Sulphur Blanc de Blanc Sparkling

Wine Lovers Scarlett Bubbles

2024 Bull In A China Shop Half Cut

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The Story

Tamburlaine was established in 1966. In 1985 the Hunter winery was purchased by a small group of friends and relatives led by Managing Director, Head of Grape and Wine Production, Mark Davidson. Mark has built his long-term winemaking philosophy around Contemporary Organic practices in the vineyard and the winery. Through years of research and development, we have become one of Australia’s largest producers of organic wines with vineyards in the Hunter Valley and Orange region.

Named after Christopher Marlowe's famous play and character ‘Tamburlaine the Great’, we work to lead the way with our Contemporary Organics vision, successfully producing award-winning organic, vegan-friendly, low sulphur and no added sulphur wines.

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