Point 65 Cabernet Franc Dozen
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Regular price
$36000
Regular price
$36000
Sale price
$36000
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Winemaking | Fun style Franc. Picked with enough ripeness to keep the herby nature fun and fresh. Ten days on skins then matured on light lees in neutral barrels and tank for 8 months.
Tasting Notes:
Colour | Youthful crimson red
Bouquet | Alluring varietal nose of bayleaf, violets and red currant.
Palate | Gentle framed wine showing Loire inspiration with bright and succulent red fruits and fine tannins.
Pairs well with:
Meat | Crispy-skinned duck breast with cherry glaze
Seafood | Whole baked salmon with lemon and dill
Vegetarian | Wild mushroom and thyme tart
Vegan | Lentil and walnut “meatloaf” with rich tomato glaze
Cheese | Soft Camembert with truffle honey
Alcohol | 13.5%
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