Seth's Staff Pick 6-Pack | Heavy Metal

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Regular price $24400 Sale price $17080
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Three of these six have won medals, so the name is only half a joke.

I'm the one behind the bar telling you what to try next, and this is the answer when someone asks for the biggest thing we've got.

Start with the Fumé Blanc, which is the one I'd put in front of you first because nobody expects it to be as good as it is; then the Chardonnay with something rich. The Full House and the GSM are your weekend reds, the Malbec is the obvious heavyweight, and the Alannah is how you celebrate. 


1 x 2021 Reserve Sparkling Alannah
1 x 2025 Reserve Orange Fume Blanc
1 x 2025 Reserve Orange Chardonnay
1 x 2024 Wine Lovers GSM
1 x 2024 Wine Lovers Full House
1 x 2025 Reserve Orange Malbec

Drink Responsibly

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Flat rate shipping $18 Australia-wide. Get free shipping when you buy 2 or more 6 packs.

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Our Passion behind what we do

Tamburlaine Organic Wine's journey to 'Contemporary Organics' began in the late '90s and continues today. We believe in continuously improving our practices in vineyards and wineries not just for the sake of fashion, but because it makes sense. Established in 1966, Tamburlaine was purchased in 1985 by a small group led by Managing Director and Chief Winemaker, Mark Davidson. With a long-term view, Tamburlaine has built a unique winemaking philosophy based on modern scientific thinking and a holistic approach to grape growing and winemaking practices. Despite challenges, Tamburlaine has emerged as one of Australia's leading organic producers.

Constantly Striving for Perfection

Tamburlaine Organic Wine has experienced incredible transformation in its vineyards in the Hunter and Orange Regions of NSW through the implementation of contemporary organic thinking. The health of the soils and vines has improved, resulting in consistently high-quality fruit. With a vineyard expansion to approximately 450 hectares and an annual production of around 200,000 cases, Tamburlaine has become a significant player in the wine industry. The high altitude, cool climate conditions, and volcanic soils in Orange have solidified its position as one of Australia's top premium wine regions. The integration of biodynamic methods into their organic management has been shown to enhance soil health, which is now recognized as a key determinant of superior wine quality.